FullSteam uses 100% steam to prepare your food, without any hot air, while VarioSteam works by injecting steam alongside conventional hot air cooking. This way dishes receive the perfect amount of moisture to avoid drying out the food. We recommend using VarioSteam at a low-heat level when reheating a dish you’ve cooked earlier.
Other than rice and vegetables, you can also prepare fish, eggs, cakes, puddings and many other dishes which benefit from steam cooking. For fantastic steam oven recipes, click here.
How to use steam on your NEFF oven
This video gives you detailed help and advice on how to effectively use your NEFF steam oven. Check out these recipes to get the most out of your appliance.
Want to get more out of your oven?
Our innovative ovens have many features which make cooking and baking easier, more efficient and exciting. Have you wondered what all of the symbols on your NEFF oven mean? We've put together a guide showcasing all of the oven features and symbols for grilling, cooking, cleaning and safety. Click the button below to have a browse.